// Welcome to The Sage Kitchen

Food Made From Scratch

With Love, Intention, and Quality Ingredients

We specialize in a wide array of delectable baked goods, including specialty cakes, pastries, savory bakes, catering, meal planning and grazing spreads — all crafted with the utmost attention to detail and passion for quality.

At The Sage Kitchen, we believe that great food starts with the best ingredients. That’s why we take pride in sourcing fresh, seasonal produce and pantry staples from local farmers and purveyors. Whether it’s a delicate cake for a special occasion or a savory spread for your next gathering, we ensure each item is as fresh and flavorful as possible.

Our catering services are available upon request, offering a custom experience for your event, whether big or small. From intimate gatherings to larger celebrations, we work with you to create a menu that reflects your taste and style, all made with the same love and care that goes into everything we bake. With a focus on quality, authenticity, and sustainability, The Sage Kitchen brings a warm, earthy, and heartfelt touch to every bite.

We’re not just baking— we’re creating memories, one fresh, homemade treat at a time.

Thank you for choosing us to be part of your special moments.

// Meet Chef Sophia

I Make Food. You Eat Food.

This Might Just Work Out.

Chef Sophia has over 10 years of professional experience in the culinary industry, emphasizing skill development, creativity, and expertise. She attended Le Cordon Bleu and earned an Associate’s Degree in Culinary Arts, while gaining hands-on experience at some of the most renowned restaurants in the Twin Cities. Upon returning to Rochester, Chef Sophia served as the Bakery Manager at the People’s Food Co-op downtown, where her passion for baking flourished. She then spent five years as the Executive Chef at Salem Glen Winery, developing a rotating weekly menu featuring scratch-made dishes, wood-fired pizzas, and unique desserts. Her culinary style focuses on fresh, vibrant, and imaginative flavors that evoke childhood memories and the tranquility of nature. Whether preparing appetizers for an event, creating a gourmet grazing table, catering meals, or designing a custom wedding cake, Chef Sophia is dedicated to bringing your vision to life.

Chef has a passion for gardening, and an obsession with vegetables complementing her love of cooking. She enjoys spending time with her husband, Josh, as well as their two cats, Reginald and Phineas, and their puppy, Oliver. Sophia is continually engaged in various activities, including culinary creations, mixology, gardening, sewing, and home improvement projects.